[Available on the day] Meat, fish, and vegetable teppanyaki course [Premium Wagyu beef fillet]

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[Available on the day] Meat, fish, and vegetable teppanyaki course [Premium Wagyu beef fillet]

14000 yen(税込)

10品
1名～

A full course meal featuring Kuroge Wagyu steak, mainly from Hokkaido, grilled on a hot plate right in front of you.We have prepared a course that will satisfy you, from seasonal appetizers to the final dish and dessert.◯We can add 50g for an additional 3300 yen. ◯We can also prepare Ezo abalone, lobster, spiny lobster, etc. if you contact us in advance.Please let us know by phone or through the request form.】

コースメニュー

Meat, fish, and vegetable teppanyaki course [Wagyu beef fillet]

[August Menu]

Peach compote, whole Hokkaido craft prosciutto, Caciocavallo cheese

Cold soup made with Hokkaido corn, popcorn

Small Japanese Black Wagyu Roast Beef Sandwich with Beef Sauce

Palate cleanser: Raiden Watermelon Sherbet

3 kinds of seasonal grilled vegetables, garlic chips

Shiraoi Wagyu fillet steak 100g (up 50g for +3,300 yen)

Garlic fried rice on an iron plate or French curry

Kujukuri clam red miso soup with pickles

"Reprint" Traditional Pudding with Seasonal Fruits

After-meal tea and snacks

*Ingredients and menu may change depending on the availability of ingredients.

予約可能曜日: Monday to Saturday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 21:00 on the day of your visit

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2026/08/06 更新

肉魚菜　むらかみ

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