[Available on the day] Meat, fish and vegetable teppanyaki course [Wagyu beef sirloin]

コース詳細

[Available on the day] Meat, fish and vegetable teppanyaki course [Wagyu beef sirloin]

12000 yen(税込)

10品
1名～

A full course meal featuring Kuroge Wagyu steak, mainly from Hokkaido, grilled on a hot plate right in front of you.We have prepared a course that will satisfy you, from seasonal appetizers to the final dish and dessert.◯ 50g increase: +2200 yen ◯ We can prepare Ezo abalone, lobster, spiny lobster, etc. if you contact us in advance.Please let us know by phone or through the request form.】

コースメニュー

Meat, fish and vegetable teppanyaki course [Wagyu beef sirloin]

[June Menu]

Grilled fresh conger eel (hamo), squid ink, and sweetfish soy sauce.

Leek vichyssoise with consommé jelly and water shield

Small Japanese Black Wagyu Roast Beef Sandwich with Beef Sauce

Palate cleanser: Passion fruit yogurt sorbet

3 kinds of seasonal grilled vegetables, garlic chips

Tokachi Wagyu Sirloin Steak 100g (up 50g for +2200 yen)

Garlic fried rice on an iron plate or French curry

Kujukuri clam red miso soup with pickles

Free-range egg crème brûlée with seasonal fruits

After-meal tea and snacks

*Ingredients and menu may change depending on the availability of ingredients.

予約可能曜日: Monday to Saturday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 21:00 on the day of your visit

このコースで空席確認・予約する

このコースで使えるクーポン

コース一覧へ戻る

2026/06/01 更新

肉魚菜　むらかみ

コース詳細